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  1. Restaurant Manager

    If you are a leader that leads with PRIDE (passion, respect, integrity, determination, excellence) then Joe’s Crab Shack is the place for you! The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company’s absolutes; determined leadership embracing passionate people, always serving the perfect food and perfect beverage, creating the craveable Joe’s experience, maintaining a sanitary, ...

  2. RESTAURANT SOUS CHEF - INTERVIEW THIS WEEK!!!

    Restaurant Sous Chef GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our restaurants enjoying the hospitality, sophistication, and environment that can truly be described as one of a kind. To facilitate our growth, this growing company is currently looking for a Sous Chef in the Las Vegas, Nevada market. If you are ...

  3. RESTAURANT ASSISTANT GENERAL MANAGER

    Restaurant Assistant General Manager GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our restaurants enjoying the hospitality, sophistication, and environment that can truly be described as one of a kind. To facilitate our growth, this growing company is currently looking for a Restaurant Assistant General Manager in ...

  4. Cashier and Sushi Chef Wanted for Japanese Restaurant

    We are looking for sushi chefs and cashiers for Japanese restaurant. Experienced chef preferred. Full time and part time wanted.

  5. National Restaurant Marketing Director- North America

    POSITION SUMMARY: The National Restaurant Marketing Director is responsible for developing, implementing, communicating and managing overall marketing programs and sales performance for our aggressively growing company. He/​She is held accountable for implementing successful programs that drive sales and are aligned with the organizations short-term and long-term financial goals. This includes successfully marketing and launching all planned restaurant openings nationally as well as overseeing a ...

  6. Chipotle - New Restaurant Opening in Las Vegas!

    Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Our Crew members take pride in preparing and serving Chipotle’s delicious food. They know that in order to do this right, they need a clean and organized work area. By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food ...

  7. Restaurant General Manager

      ~~Eight million dollar restaurant is seeking a General Manager that possesses outstanding business and interpersonal skills as well as the ability to maintain high standards of quality and guest satisfaction. The candidate must be a self-starter and goal oriented in achieving outcomes that will generate revenue and control costs. Job Duties: • Meets restaurant financial objectives by preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; ...

  8. UPSCALE SPORTS BAR RESTAURANT MANAGERS -DM- GM - KM - BAR

    HOT NEW UPSCALE SPORTS BAR CONCEPT EXCELLENT SALARY, BONUS, BENEFITS AND 401K High volume upscale sports bar restaurant company. Five day work week. Excellent salary and bonus plan. Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: ...

  9. Restaurant Manager Interview Day - Henderson/Green Valley

    Panda Express is Now Hiring Restaurant Managers!   Panda Express area managers will be conducting interviews for all qualified candidates on July 16, 2014.  If you are available to meet with our area managers on this date between 10:00AM - 5:00PM, submit an application today!   If you qualify for the position, an area manager will contact you and provide you with the address to the location. Date:  July 16, 2014 Time:  10:00AM - 5:00PM Location:  Area manager will contact qualified candidates ...

  10. Urgent! Restaurant Manager

    Restaurant Manager$40,000 to $55,000 A Year Join a world-wide leader in entertainment!This company has huge brand-name power! Great chance for upward mobility! Competitive salary Benefits after 30 days of employment2 weeks vacation after one year1 week sick time after one year Position Overview: Working as a team with the General Manager, you will be responsible for running very high volume 24 hour operations of a busy, themed casual dining restaurant. This includes directing the management ...

  11. Chipotle - New Restaurant Opening in Las Vegas!

    Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow.   Our Crew members take pride in preparing and serving Chipotle’s delicious food. They know that in order to do this right, they need a clean and organized work area.  By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food ...