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kitchen manager in Las Vegas

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  1. Assistant Rig Manager at Noble Drilling Services Inc.

    Completed all training requirements for Assistant Rig Manager. Communicate with Rig Manager all matters of special significance....

  2. Lead Engineer at Trump International Hotels

    Troubleshoot and repair kitchen equipment. The purpose of this position is to assist the Manager of Facilities by supervising and working with the Facilities...

  3. Cafe Attendant at WTS International, Inc.

    Maintain a clean, organized, and safe food and beverage area in the kitchen and in resident/customer areas at all times....

  4. Assistant Server Dining Services Attendant IV - In-Suite Dining at MGM Resorts International

    Notify manager on duty of any guest concerns or disputes that cannot be readily resolved. Perform all side work duties assigned and maintain the cleanliness of...

  5. Regional Director at Bachi Burger

    3.1 Kitchen Training. Regional Chef, Regional General Manager, Regional Assistant General Manager. Kitchen training, “front-of-the-house” training, and Regional...

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    1. Seasonal Cook - MGM Resorts International (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dish Machine Operator at Souplantation & Sweet Tomatoes

      Must notify Manager anytime dish. Kitchen floors remain clean and dry. Dish Machine Operator....

    1. Chef Partner (Executive Chef)

      If you are a culinary professional who is looking to take on a fun and rewarding new challenge, join our team as a Restaurant Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing kitchen staff and inventory to ensuring that our guests are served exceptional meals every time, your leadership skills and commitment to ...

    1. Dish Machine Operator at Black Bear Diners

      Must be able to communicate clearly with managers, kitchen and dining room personnel. Maintain adequate levels of clean tableware for dining room and kitchen....

    1. Area Chef

      Online Applications Only  Area Chef POSITION PURPOSE:Room Chef responsibility is to direct / support and enforce all tasks given by the Executive Chef. Responsible to oversee a specific shift of Culinary and Sanitation department team members. Oversees the performance and coordination of all work done by these members for the specific shift. Ensures proper service standards are used in all ...

    1. Maintenance Specialist at SolarCity

      Maintain cafeteria inventory levels and restocking kitchen – keeping kitchens neat and clean. The Maintenance Specialist will report directly into the Building...

    1. Restaurant Manager & Team Interview Day - 2/17/2015

      Interview Day InformationCome join us for an Interview onSunday, February 17 from 10 AM - 5 PMat the Panda Express located at:2220 East Craig RoadNorth Las Vegas, NV 89081Store Phone Number: (702) 399-8743 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!Restaurant Management Team responsibilities: (Assistant Manager, General Manager)Lead all or some ...

    1. Bartender - Seasonal Pool at Palms Casino Resort

      Must have a minimum of two (2) years’ experience as kitchen steward. PALMS CASINO RESORT....

    1. Restaurant Manager -N. Las Vegas, NV-  ($46K+, New Grads Welco

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. Cook's Helper - Lao Sze Chuan at Palms Casino Resort

      Overview: General Information JOB TITLE: COOK'S HELPER - LAO SZE CHUAN REPORTS TO: KITCHEN MANAGER PROPERTY: PALMS UNIFORM REQUIREMENT: ( YES / NO) MINIMUM

    1. Food & Beverage Manager (Mt. Charleston)

      The Resort at Mt. Charleston is looking for an outstanding Food & Beverage Manager for it's property!The Food and Beverage Manager oversees all aspects of the food and beverage operations including guest relations, restaurant and bar outlets, finances, team building and staff development. Coordinates, directs, and manages the staff and everyday food and beverage operations to achieve ...

    1. Food Server - Nove at Palms Casino Resort

      Overview: General Information JOB TITLE: FOOD SERVER DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: GENERAL MANAGER PROPERTY: PALMS UNIFORM REQUIREMENT: ( YES /...

    1. Kitchen Manager: Experienced Kitchen Manager for High Volume Kitchen

      With over 500 restaurants, this brand is a well-established and very desired company to work for in the restaurant business. They are currently seeking an experienced, high volume Kitchen Manager for their Las Vegas location. This is a great opportunity for the right candidate! Please apply today with your resume to get the interview process started.The Kitchen Manager is responsible for ...

    1. Steward - N9NE at Palms Casino Resort

      Cleans and sanitizes all dishes, silverware, kitchen equipment, and kitchens. Six months previous kitchen dishwashing experience....

    1. Seasonal Cook.-MGM Resorts (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: • Test cooked foods by tasting and smelling them. • Drive the Customer Relations Management system by ensuring that all such orders are handled correctly. • Comply with occupational, health and safety standards. Ensure foods are stored and kept at proper holding temperatures, through the use of ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. customer service /Admin Specialist at Hart

      temp to hire position Pay rate $17.00 per hour Applicants must have Experience in event planning and customer service. Job Description: Qualifications: Must...

    1. Seasonal Cook-MGM Resorts (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. HR & Facilities Coordinator at Vermont Energy Investment Corporation

      Escalates appropriate matters to the HR manager. Reconciles access card list with property manager quarterly....

    1. Kitchen Manager: Experienced Kitchen Manager for High Volume Kitchen

      With over 500 restaurants, this brand is a well-established and very desired company to work for in the restaurant business. They are currently seeking an experienced, high volume Kitchen Manager for their Las Vegas location. This is a great opportunity for the right candidate! Please apply today with your resume to get the interview process started.The Kitchen Manager is responsible for ...

    1. Lodge Crew at Appalachian Mountain Club

      Responsibilities in collaboration with the Lodge Manager and Kitchen Crew :. This position works in close coordination with the Lodge Manager, MWI Facilities...

    1. Sous Chef / Kitchen Manager - KM (REXRFC)

      We are currently holding interviews for a Sous Chef / Kitchen Manager position for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.Compensation: $50,000 - $57,000 + BaseRequirements• Must have a minimum of 2 years of ...

    2. Kitchen Manager / Sous Chef (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    3. Panda Express Restaurant Team Members - Las Vegas, NV

      Panda Express is Now Hiring Service & Kitchen Team Members.COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our ...

    4. Seasonal Cook-MGM Resorts (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager n Interview Day- 1/04/2016

      Interview Day InformationCome join us for an interview onMonday, January 4 from 10 AM to 5 PMat the Panda Express at:641 Marks StreetHenderson, NV 89014Store Phone Number: (702) 898-2777 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where ...

    6. Manager

      BIG FOOD! BIG FUN! Breakfast, Lunch and Dinner.Be part of this award winning restaurant team.We serve classic food with a twist as well as an eclectic wine list and specialty drinks.We are looking for you if you possess the following High energy Great personality High volume experience in a full service restaurant Great communication skills Ability to make quick decisions Scratch kitchen Open ...

    7. Sous Chef

      Sous Chef Casual Theme – Legendary Concept                                                                                                           Our Company is seeking a qualified Professional Sous Chef who is a natural born leader and possesses passion for the culinary arts! If this sounds like the kind of Sous Chef you are, Apply Today for our location in Las Vegas, NV. We are a ...

      1. Restaurant General Manager at Bachi Burger

        RESTAURANT GENERAL MANAGER. Enforce safety procedures and cleanliness standards at all times throughout kitchen walkways, dish station, entryways, break areas,...

      2. Host at Bachi Burger

        Communication with kitchen on the status of dining room either directly or through a manager is expected at all times....

      3. Software Engineer - iOS at Doximity

        Fully stocked kitchen. Collaborate with a team of product managers, designers, and other developers to drive mobile projects from beginning to end....

      4. Staff Quality Engineer at Kohler Kitchen & Bath 

        If you answered yes and want to work for a long-standing market leader then apply today to join our Kitchen and Bath division as a Quality Engineering Manager!...

      5. Chief Engineer at Renaissance Las Vegas-RLV

        A complete understanding of all building related equipment -- HVACandR, Kitchen, Laundry, Pool, etc. Considered the property expert on all Life Safety related...