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food service in Las Vegas

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  1. We require THE BEST in BILINGUAL (SPANISH-SPEAKING) CUSTOMER SERVICE!

    Can you answer "YES!" to the following question? Can I attend an interview and be professional in my dress attire, general presentation skills,  computer skills, customer service skills and attention to detail on my application?   If you answered "YES!," then you are the only individuals we want to talk to!    Intelicare Direct (formerly Desert Call Connection) is an expanding customer service CALL CENTER. We currently have immediate openings for full-time (40 hours guaranteed, set schedule) ...

  2. GROWING and need the most PROFESSIONAL in CUSTOMER SERVICE!

      Can you answer "YES!" to the following question? Can I attend an interview and be professional in my dress attire, general presentation skills,  computer skills, customer service skills and attention to detail on my application?   If you answered "YES!," then you are the only individuals we want to talk to!    Intelicare Direct (formerly Desert Call Connection) is an expanding customer service CALL CENTER. We currently have immediate openings for full-time (40 hours guaranteed, set schedule) ...

  3. Sous Chef,  Pastry

    HAKKASAN, the renowned UK Michelin-starred restaurant has an opening in Las Vegas and is currently recruiting for an experienced Sous Chef for Pastry. ESSENTIAL FUNCTIONS Manage and organize the activities of the Pastry Department to maintain the highest standards of food quality, cost control and consistency. Process the weekly schedule and payroll for the hourly staff, conduct pre-shift meetings and assist team members with any inquiries. Manage the pastry cooks and chefs de partie in their ...

  4. General Manager

    Management positions available at Popeyes Chicken! We are a successful, growing franchisee of Popeyes in the Las Vegas area, and have management openings. Our organization focuses its attention on our employees and customers, and we recognize that our customers’ experience will never exceed that of our employees. Responsibilities include all aspects of operating the restaurant, including managing front of the house and back of the house operations, training and development, and P&L responsibility. ...

  5. Assistant Manager

    National Quick Service Restaurant chain looking for Shift Leaders/Assistant Managers. We are a successful, growing franchisee of national QSR, and have Shift Leader/Assistant Manager openings in our Las Vegas area restaurants. Our organization focuses its attention on our employees and customers, and we recognize that our customers’ experience will never exceed that of our employees. Responsibilities include managing front of the house and back of the house operations. We invite service-oriented ...

  6. Commercial Account Manager - $45-60k+

    Orkin Pest Control, a national business service provider, is seeking talented males and females to expand our business to business sales. Founded in 1901, we are one of the leading commercial services providers in the United States. We provide the most accurate, comprehensive and efficient pest management services for the hospitality, food services, industrial, retail and institutional markets. Orkin is rated by Training Magazine and the American Society of Training and Development as one of the 125 ...

  7. Restaurant Operations Coach - Denny's

    Working at Denny’s, you can make a guest feel amazing, and get paid doing it. You’ll earn excellent money and be eligible for benefits like flexible schedules, performance-based raises, paid vacations, discounts on meals, and a 401K savings program. You will have opportunities for personal and professional growth, and our training programs are the best in the industry. Whether you’re looking for a full time career with potential for advancement or just a part time job to make some extra cash, we’re ...

  8. Registered Dietician/Nutritionist

    Nevada Health Centers, Inc is currently seeking for a Registered Dietician/Nutritionist. The WIC Nutritionist/Dietitian is responsible for developing and administering nutritional health education programs to both participants and WIC staff; counsels and educates participants on healthy food choices and healthy habits; develops nutritional plans; identifies participant health or nutrition issues and refers to additional intervention services when necessary.   Must have a Bachelor’s Degree in ...

  9. Executive Chef

    Job Summary: The Executive Chef has full responsibility of all food preparation throughout the hotel. Supervise all kitchen personnel.    Duties and Responsibilities: Maintain high sanitation standards throughout the area of responsibility, which will meet or exceed Federal, State, and Local standards. Lead and supervise the function of all kitchen employees, facilities and costs to ensure maximum Food and Beverage departmental profit is achieved. Oversee all food preparation and service for ...

  10. RESTAURANT ASSISTANT GENERAL MANAGER

    Restaurant Assistant General Manager GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our restaurants enjoying the hospitality, sophistication, and environment that can truly be described as one of a kind. To facilitate our growth, this growing company is currently looking for a Restaurant Assistant General Manager in ...

  11. National Restaurant Marketing Director- North America

    POSITION SUMMARY: The National Restaurant Marketing Director is responsible for developing, implementing, communicating and managing overall marketing programs and sales performance for our aggressively growing company. He/​She is held accountable for implementing successful programs that drive sales and are aligned with the organizations short-term and long-term financial goals. This includes successfully marketing and launching all planned restaurant openings nationally as well as overseeing a ...

  12. Chipotle - New Restaurant Opening in Las Vegas!

    Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Our Crew members take pride in preparing and serving Chipotle’s delicious food. They know that in order to do this right, they need a clean and organized work area. By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food ...

  13. Area Sales Manager

      Job # 416741   Consumer Products/Industrial Manufacturing Company is looking for:   POSITION: Area Sales Manager (Account/Business Development) LOCATION: Home Based in the CA, NV, WA or OR area (near a Major Airport) SALARY: 85-95K + 25% Bonus + Vehicle Allowance/Expenses EXPERIENCE: 5+ Years Manufacturing Rep Food Service, or in-store fresh (bakery/deli) Sales Experience whether it’s direct to the customer or managing a team of brokers – New Business and Building Pre-existing business ...

  14. Restaurant General Manager

      ~~Eight million dollar restaurant is seeking a General Manager that possesses outstanding business and interpersonal skills as well as the ability to maintain high standards of quality and guest satisfaction. The candidate must be a self-starter and goal oriented in achieving outcomes that will generate revenue and control costs. Job Duties: • Meets restaurant financial objectives by preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; ...

  15. 1,000 Elementary Teachers NEEDED!!!

    The Clark County School District is hiring 1,000 Elementary Teachers and 1,000 Secondary Teachers! The Clark County School District (CCSD), one of the largest and fastest growing districts in the United States. Serving more than 315,000 students in a unique combination of urban and rural schools, CCSD seeks exceptional teachers, leaders and staff who are committed to helping all students thrive. We have year round schools as well as traditional schedules. CCSD has schools in Urban, Rural and ...

  16. Commercial Food Equipment Repair Technician

    We are an established company of 21 years, dedicated to our customers repair and installation needs for bakery, deli, and meat/seafood equipment. We are looking for an individual with an electrical and mechanical aptitude, excellent organizational skills, a motivated, self-starter able to follow through on duties and assignments with minimal supervision. This individual is responsible for servicing the above supermarket equipment on a reactive and preventative maintenance basis.   Responsibilities ...

  17. Security Host

     POSITION SUMMARY:  The Security Host provides security and protection for guests, employees and the property. Maintains crowd control, prevents theft, and discourages altercations in a high volume atmosphere.  The Security Host works in an efficient and professional manner while maintaining a positive attitude and delivering superior guest service at all times. GUEST SERVICE REQUIREMENTS: Provide a friendly, personal demeanor  with a willingness to interact Provide professional and friendly ...

  18. Director of Operations & Regional Managers(Multi-Family/Extended Stay)

    A rapidly growing owner-operated company of multi-family/extended stay properties in the South West is looking to expand its team with seasoned professionals in the field of operations management. Qualified candidates must have a minimum of five years work experience in overseeing multiple locations in management positions for large multi-family or extended stay properties (such as Extended Stay America, Intown Suites, Value Place, etc.) or fast food or convenience store locations and must ...

  19. Food & Beverage Manager

    The Food and Beverage Manager oversees all aspects of the food and beverage operations including guest relations, restaurant and bar outlets, finances, team building and staff development. Coordinates, directs, and manages the staff and everyday food and beverage operations to achieve profitability, guest satisfaction and efficiency while maintaining standards set by the Company.   Duties and Responsibilities: •    Lead all operational managers to success on daily, weekly, monthly and annual action ...

  20. Runner-At Your Service - Las Vegas Marriott (140014EZ)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Las Vegas Marriott, located at 325 Convention Center Drive, Las Vegas, NV 89109 is currently hiring a Runner-At Your Service. Responsibilities include: Test beepers ...

  21. Bid Coordinator

    BID COORDINATOR Nicholas & Company., "One of Utah’s 10 Best Companies to work for" just won the 2009 Work Life Award for the 9th time and also "Best of State" for 2009.  We are looking for talented, dedicated individuals to compliment and join our team… Job Description A successful Bids Coordinator will support the Bids Team, in compiling and tracking responses from vendors for bid pricing. The Bids Coordinator will work closely with the sales team to develop a winning profitable margin stagey for ...

  22. CDL Delivery Driver, Night Shift

     WHO WE ARE For more than 15 years, Restaurant Technologies, Inc. (RTI) has helped the foodservice industry improve food quality, operational efficiency, safety and cleanliness through the automated delivery, storage, handling and disposal of fryer oil. More than 20,000 foodservice locations such as McDonald's, Jack In the Box, Burger King, Albertsons, White Castle, KFC, and others use RTI's innovative oil management solution to decrease the costs, hazards and inconvenience of handling frying oil. ...

  23. Vice President of Operations

    NW Recruiters is seeking a Vice President of Operations. This role will be responsible for ensuring Operational Excellence and Execution of unit operations. The ideal candidate will accomplish results by successfully managing and leading their Teams. The VP of Operations must provide leadership to the Market Leaders by instilling high standards, delivering superior results and achieving key performance objectives:    Responsibilities  · Communicating company vision and brand standards to all Teams ...

  24. Chipotle - New Restaurant Opening in Las Vegas!

    Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow.   Our Crew members take pride in preparing and serving Chipotle’s delicious food. They know that in order to do this right, they need a clean and organized work area.  By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food ...