eBay Classifieds » All ads » Jobs » 

executive chef in Las Vegas

(1-14 of 14 ads)
View as:
Categories
  1. Sous Chef at The Capital Grille

    The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant....

  2. Provision Master at NCLH Corporation

    Complete daily walk-through of the food stores with the F&B Director and Executive Chef. Once a day, these spot checks are to be conducted with the F&B Director...

  3. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

    Assist the Executive Chef on any project-related administrative duties for the Shipboard Culinary Operation while maintaining strict confidentiality whenever...

  4. Cruise Ship Executive Housekeeper at CTI Group

    Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

  5. Sous Chef at El Segundo Sol

    Here's an opportunity for a talented Executive Sous Chef to work with a culinary team that has multiple Vegas restaurants, all with different styles of cuisine....

    Ads
    1. Executive Banquet Chef

      POSITION SUMMARY:  The Executive Banquet Chef directs the kitchen staff, helps prepare meals of different varieties, prepares the menu card as per the dishes that are available in the restaurant, and updates the menu card regularly by adding new dishes to attract the customers.  The Executive Banquet Chef will perform all administrative duties that are to be performed within the kitchen.  The ...

    1. Executive Chef at ONE UN New York

      Minimum of 3-4 years as an Executive Chef. Hotels & Resorts, North America is currently seeking an Executive Chef to....

    1. Pastry Cook

      ESSENTIAL FUNCTIONSMaintains product specifications as determined by the ChefMaintains consistency in all recipesAssures consistency and adherence to food preparation and presentationAssist the Chef in the development of all employees in proper food handling, production procedures and cooking proceduresResponsible for assisting the Pastry Chef in the development and delivery of a daily ...

    1. SYSTEM EXECUTIVE CHEF at Compass Group USA

      System Commissary Executive Chef in St. Hands-on chef experience a must. Multi-unit Exec Chef experience Highly Desirable....

    1. Executive Chef – Mastro's

      Mastro's – Executive Chef – Las Vegas, NevadaIf you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization!  If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the ...

    1. Sous Chef Asia at Royal Caribbean Cruises Ltd.

      Sous Chef Asia. Coordinate with the Executive Sous Chef and Executive Chef on a daily basis to discuss the meal and time requirements for the day’s service,...

    1. Now Hiring for all Restaurant Staff positions

      We are Now Hiring for all Restaurant Staff positions to join our team! You will be responsible for providing customers with a memorable dining experience. Dishwashers:Ensure all equipment is working properly and supplies are on hand at the beginning and end of every shiftReport any malfunctions in equipment to the Executive Chef and General ManagerReport any safety hazards to the Executive ...

    1. FLOATING EXECUTIVE CHEF at Compass Group USA

      The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations....

    1. Area Chef

      Online Applications Only  Area Chef POSITION PURPOSE:Room Chef responsibility is to direct / support and enforce all tasks given by the Executive Chef. Responsible to oversee a specific shift of Culinary and Sanitation department team members. Oversees the performance and coordination of all work done by these members for the specific shift. Ensures proper service standards are used in all ...

    1. PATIENT EXPERIENCE MANAGER at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Runner needed @ Lupo

      SUMMARY:To serve guests in a warm, accommodating and professional way, making sure the guest is 100% satisfied. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards in every respect. The Runner will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and ...

    1. Culinary Director at Sagora Senior Living

      2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Fort Worth, TX....

    1. Wolfgang Puck Fine Dining Group - Executive Sous Chef

      SUMMARY:  Responsible for delegation of main kitchen line management and technical food production implementing direction of Executive Chef. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following.  Other duties may be assigned.QUALITY CONTROL:Kitchen and food production sanitation, storage and handling procedures.Food quality and nutritional control standards.Technical culinary food ...

    1. Assistant Director of Dining Services at Erickson Living

      The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

    1. Account Executive - IT Company

      Do you have the following?A positive attitudeThe ability to create relationships quickly & easilyA willingness to be coached and trainedWe treat making cold calls as an art form. We celebrate our success and learn from our mistakes and we do it as a team. Qualified candidates will have:1. Minimum of 1 year telemarketing experience2. High School Diploma3. Pass background test JOB DESCRIPTIONAs ...

    1. Cook Teppanyaki at NCLH Corporation

      He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive Chef’s personal assistant in regards to variances,...

    1. Executive Chef

        Immediate opportunity for Full Service Restaurant Managers who want to help grow a concept and grow their Career. Offers great training, great compensation, great benefits and much more! A successful Restaurant Manager candidate will bring 2+ years Managing a Full Service Casual Restaurant or Bar & Grill doing High Volume, Building and Leading Teams, Delivering Memorable Service and the ...

    1. Executive Chef at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Food Service Supervisor

      We are currently looking for Food Service Supervisors for our Henderson Nevada location.We seek a team player with a perfect blend of culinary and administrative expertise.We offer a competitive pay, complete benefit package including health insurance and a company matched 401K program and unparalleled opportunity for professional growth and personal development.The successful candidate will ...

    1. Agile Coach at Diverse Lynx

      Provide strategic transformation mentoring to client executives and become a trusted advisor. Experience in regularly interacting, training and coaching "C”...

    1. Runners needed - Spago

      SUMMARY:To serve guests in a warm, accommodating and professional way, making sure the guest is 100% satisfied. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards in every respect. The Runner will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and ...

    2. Community Property Manager

      ~~In this unique role, working together with your partner and living together onsite, you will co-manage one of our 300+ beautiful retirement communities. Working with a lead Community manager team, you will provide leadership to the Community's staff (Executive Chef, Enrichment Coordinator, Bus Driver, Maintenance, and Housekeeping) to ensure that resident seniors enjoy the life they've ...

    3. Line Cook

      POSITION SUMMARY:  The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Organize, prepare, deliver and display product for ...

    4. Seasonal Cook - MGM Resorts International (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Sous Chef at Wolfgang Puck

        Complete special projects as directed bye the Executive Chef or Executive Sous chef. Present needs of the department to the Executive Chef and Executive Sous...

      2. Executive Sous Chef at Wolfgang Puck

        Responsible for delegation of main kitchen line management and technical food production implementing direction of Executive Chef....

      3. Utility Worker at Senior Lifestyle Corporation

        This position reports to the Executive Chef or Dining Services Director. To maintain clean, sanitary conditions in the kitchen including all china, silverware,...

      4. EXECUTIVE CHEF at Compass Group USA

        Executive Chef in Silver City, NM:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

      5. SOUS CHEF at Compass Group USA

        The Sous Chef usually reports directly to the Executive Chef or Chef. You may work with the Executive Chef or Chef in developing new menus and recipes and may...