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executive chef in Las Vegas

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    1. ASSISTANT RESTAURANT CHEF-CONV/BANQ(FT) at Mandalay Bay

      Assist Executive Chef by controlling food and labor cost. Maintain supervisory role in the absence of the Executive Chef....

    2. ASSISTANT CHEF - GARDE MANGER (FT) at Mandalay Bay

      Assist Executive Chef by controlling food and labor cost. Maintain supervisory role in the absence of the Executive Chef....

    3. Sous Chef at Bachi Burger

      Corporate Executive Chef/ Corporate Regional Chef. Supervision of daily kitchen operations ensuring the quality, standards and expectations of senior management...

    4. Sous Chef at Royal Caribbean Cruises Ltd.

      Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    5. Sous Chef at Goodwin Hospitality

      Looking for a self-driven, well-spoken, and Executive Chef ready Sous Chef. Great pay, benefits and vacation included in this readily expanding young full...

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    1. Busser

      Simon & Simon Group has launched its Las Vegas event staff company, Simon Event Staffing (SES). We are moving full speed ahead to build our roster of qualified talent in a variety of areas. The quicker we build our roster, the sooner we can offer TOP jobs in Vegas. SES worked EDC Las Vegas 2015, giving jobs to 93% of applicants that applied. We are currently seeking women and men for the ...

    2. Valet Attendant

      Simon & Simon Group has launched its Las Vegas event staff company, Simon Event Staffing (SES). We are moving full speed ahead to build our roster of qualified talent in a variety of areas. The quicker we build our roster, the sooner we can offer TOP jobs in Vegas. SES worked EDC Las Vegas 2015, giving jobs to 93% of applicants that applied. We are currently seeking women and men for the ...

    3. Host/hostess

      Simon & Simon Group has launched its Las Vegas event staff company, Simon Event Staffing (SES). We are moving full speed ahead to build our roster of qualified talent in a variety of areas. The quicker we build our roster, the sooner we can offer TOP jobs in Vegas. SES worked EDC Las Vegas 2015, giving jobs to 93% of applicants that applied. We are currently seeking women and men for the ...

    4. Banquet Cook

      Simon & Simon Group has launched its Las Vegas event staff company, Simon Event Staffing (SES). We are moving full speed ahead to build our roster of qualified talent in a variety of areas. The quicker we build our roster, the sooner we can offer TOP jobs in Vegas. SES worked EDC Las Vegas 2015, giving jobs to 93% of applicants that applied. We are currently seeking women and men for the ...

    5. Executive Sous Chef

      POSITION SUMMARY:  The ExecutiveSous Chef will be responsible for overseeingand co-coordinating, in conjunction with the Chef de Cuisine and Executive HeadChef, the efficient management of the kitchen operation and all itsdepartments. The Executive Sous Chef will ensure the highest standards ofkitchen products, cleanliness and adherence to all other areas of Companypolicy and current ...

    6. Vegan/Vegetarian Lead Cook

      Job Summary We're looking for an experienced and knowledgeable Vegan/Vegetarian Cook to assist our Executive Chef Consultant with product and process development of our 100% plant-based QSR start-up.   Description The position will transition into the Lead Cook role, responsible for process and product consistency, quality, and presentation. The Lead Cook will also assist and participate ...

    7. Sous Chef

      Sous Chef Casual Theme – Seasonally Inspired Cuisine Our Company is searching for a Professional Sous Chef who is passionate about working with the freshest seasonally inspired ingredients available and who is creative enough to transform them into deliciously healthy delights for our guests. If this sounds like the type of Sous Chef position you have been desiring, Apply Immediately for ...

    8. Executive Sous Chef

        Executive Chef Immediate opportunities for a Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Chef whom wants to be part of a premier fine dining experience. This exciting opportunity for the right Chef offers great training, great compensation & benefits and much more! A successful Chef candidate will bring Chef experience in a Fine Dining ...

    9. Executive Chef

        Executive Chef Immediate opportunities for a Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Chef whom wants to be part of a premier fine dining experience. This exciting opportunity for the right Chef offers great training, great compensation & benefits and much more! A successful Chef candidate will bring Chef experience in a Fine Dining ...

    10. Executive Chef de Cuisine

      We are looking for a kitchen star. You need to combine a great culinary skill set with the ability to lead a large kitchen staff in a high volume, fine dining setting. We want the best!

    11. Sous Chef

      Sous Chef Fine Dining-French Cuisine Our Company is actively searching for the finest Sous Chef in the hospitality industry to be a part of our team. We seek high-energy leaders focused on providing exceptional service ensuring each dining guest has a stellar experience. Apply Today for our location in Las Vegas, NV. We are as passionate about our Team Members as we are about our Guests. We ...

    12. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift to include guest relations, supervision of all staff and staffing levels, proper restaurant ambiance, food & beverage ...

    13. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift to include guest relations, supervision of all staff and staffing levels, proper restaurant ambiance, food & beverage ...

    14. Line Cooks

      Citizens Kitchen and Bar located inside the Mandalay Bay on the Las Vegas Strip is currently recruiting qualified Line Cooks. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: Organize, prepare, deliver and display product for functions Responsible for quality of food and preparation Increased knowledge of food preparation Responsible for quality of food, preparation ...