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culinary in Las Vegas

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

  2. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

    Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

  3. Creative Design Intern Talent Acquisition Marketing, Corp - Fall 2016 at Corporate/Shared Services

    Currently be enrolled in an accredited college or university and taking at least one class -OR- be a recent graduate of an accredited college or university...

  4. Driver at Gate Gourmet

    Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over...

  5. Butler - Villa Services at MGM Resorts International

    Effectively communicate with management, other departments, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and...

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    1. Restaurant Area Manager (Come grow with us!)

      Do you have a passion for food made with quality products and ingredients, prepared and served fresh daily by top notch high-energy people who take pride in delivering service excellence? Come join our team! As an Area Manager for one of the fast growing fast casual restaurants in the country, you will be charged with helping us build our business, develop our people, and deliver operations ...

    1. EXECUTIVE RESTAURANT CHEF - IZAKAYA at Borgata Hotel Casino & Spa

      Must have minimum of an Associate’s Degree in Culinary Arts or Industry Equivalent or related experience. JOB DESCRIPTION AND RESPONSIBLITIES:....

    1. Chef Partner (Executive Chef)

      If you are a culinary professional who is looking to take on a fun and rewarding new challenge, join our team as a Restaurant Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing kitchen staff and inventory to ensuring that our guests are served exceptional meals every time, your leadership skills and commitment to ...

    1. Retail Manager at Orange Regional Medical Center

      Associate’s Degree with Major in Food Service, Restaurant Management, Culinary Arts, Dietetics or related curriculum required....

    1. Area Chef

      Online Applications Only  Area Chef POSITION PURPOSE:Room Chef responsibility is to direct / support and enforce all tasks given by the Executive Chef. Responsible to oversee a specific shift of Culinary and Sanitation department team members. Oversees the performance and coordination of all work done by these members for the specific shift. Ensures proper service standards are used in all ...

    1. Admissions Representative (Eastern & Northern Ohio, Western and Northern Pennsylvania) at Johnson & Wales University

      Associate's or bachelor's degree in culinary arts. Organizes, directs, and administers student recruitment activities for a geographically defined region to...

    1. Seasonal Hostperson -MGM Resorts (37075)

      MGM Resorts properties are currently hiring Seasonal Hostperson. Responsibilities: It is the primary responsibility of the Hostperson to greet and seat guests and assist Food Servers, Bus Persons, and Food Runners as it relates to guest contact and table information. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. • Oversee ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. REGIONAL EXECUTIVE CHEF / SCHOOLS K-12 / NATIONWIDE Job at Compass Group USA

      Culinary Arts Degree from a recognized Culinary school (i.e. Maintains all Culinary Programs and Standards in their home account to the level of Culinary Center...

    1. Seasonal Bus Runner-MGM Resorts (36999)

      MGM Resorts properties are currently hiring Seasonal Bus Runner. Responsibilities: It is the primary responsibility of the Bus/Runner to assist the servers by cleaning tables and keeping the side stations clean and well stocked. All duties are to be performed in accordance with departmental and property policies, practices and procedures. • Set up bus tubs for the removal of ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Marketing Specialist at Sodexo

      Sodexo Schools Services is adding a new Marketing Specialist “Growth Specialist” position; This position will operate in the Central geographic operating area

    1. Sous Chef

      Sous Chef Casual Theme – Legendary Concept                                                                                                           Our Company is seeking a qualified Professional Sous Chef who is a natural born leader and possesses passion for the culinary arts! If this sounds like the kind of Sous Chef you are, Apply Today for our location in Las Vegas, NV. We are a ...

    1. Executive Sous Chef at NCLH Corporation

      Solid progression through the culinary ranks. Certificate of completion from a recognized culinary institution is required....

    1. Cook Pizzaiolo at NCLH Corporation

      Culinary School 2-4 year degree or foreign equivalency is required. Leading, training, and demonstrating exemplary culinary skills and knowledge....

    1. Pastry at NCLH Corporation

      2+ years of culinary experience (may be combined with formal culinary training). Culinary School 2-4 year degree or foreign equivalency....

    1. Cook at NCLH Corporation

      Culinary School 2-4 year degree or foreign equivalency is required. Leading, training, and demonstrating exemplary culinary skills and knowledge....

    1. Assistant Pastry at NCLH Corporation

      Formal culinary training may substitute at an equivalent rate. Two year degree from a recognized culinary educational establishment or foreign equivalency is...

      1. Fashion/Fashion Design Adjunct Instructor at The Art Institutes

        The mission of the Art Institute is to provide students with a liberal undergraduate education in the arts of design, fashion, media and culinary....

      2. Equipment Service Technician at FarmerBros

        Is a manufacturer, wholesaler and distributor of coffee, tea and culinary products. Farmer Brothers has an excellent opportunity for a Service Technician to...

      3. Help Desk Technician I at Unite Here Health

        The Culinary Health Fund serves over 50,000 workers in the hospitality and gaming industry. Our mission-driven organization is focused on the “Triple Aim” -...

      4. Network Systems Engineer at Unite Here Health

        The Culinary Health Fund serves over 50,000 workers in the hospitality and gaming industry. Our mission-driven organization is focused on the “Triple Aim” -...

      5. Part Time Cook - TPC Las Vegas at PGA TOUR

        Must have culinary experience. TPC Las Vegas is seeking a Part-Time Cook to join our award winning Food & Beverage team....