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chef manager in Las Vegas

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  1. Technical Lead at VariQ

    APMG / Agile PgM Certification (Agile Program Manager) (optional). Amazon Web Services, AngularJS, Docker, GitHub Enterprise, Slack, ActiveMO, Chef, Confluence,...

  2. Assistant Manager, Residential Dining at Spartan Shops

    Maintains quality, quantity, and por­tion control standards with Head Chef and Manager. Reports to Manager, Residential Dining....

  3. Chef de Partie at Caesars Entertainment

    Minimum of two years’ experience in Fine Dining as a Chef Tournant, Chef de partie, or Master Cook. The Chef Tournant is responsible for assigned station during...

  4. Sous Chef at Caesars Entertainment

    Minimum of two years’ experience in Fine Dining as a Chef Tournant, Chef de partie, or Master Cook. The Chef Tournant is responsible for assigned station during...

  5. Agile Coach at Diverse Lynx

    Minimum 10 to 12 years' experience in Agile and Lean based process improvements in a large organization acting in a leadership role /Managing Consultant /Client...

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    1. Food Service Supervisor

      We are currently looking for Food Service Supervisors for our Henderson Nevada location.We seek a team player with a perfect blend of culinary and administrative expertise.We offer a competitive pay, complete benefit package including health insurance and a company matched 401K program and unparalleled opportunity for professional growth and personal development.The successful candidate will ...

    1. Server and Cashier at Napoli Pizzeria and Restaurant

      Inform the proper team members (manager, chef, etc.). Apply in person only at:....

    1. Runners needed - Spago

      SUMMARY:To serve guests in a warm, accommodating and professional way, making sure the guest is 100% satisfied. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards in every respect. The Runner will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and ...

    1. COFFEE SHOP HOST/CASHIER - CCE at Eastside Cannery

      Greet guests - Inquire about seating preference - Take guest to desired seating area, present menus -Take reservations and waiting list requests - Tender...

    1. Sous Chefs needed - Spago LV

      SUMMARY: The Sous Chef manages the daily operation of assigned kitchen(s). Monitors kitchen(s) profitability and quality standards. Provides direction to line employees to improve the operations of the department. Assists with food production as needed.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Sous Chefs are responsible for bringing necessary ...

    1. Assistant Manager - TAP at MGM Resorts International

      Communicate daily with the Executive Chef, Executive Sous Chef and/or Assistant Chef, providing current information on large parties of expected VIPs....

    1. Pasty Chef

      Popular restaurant on the Las Vegas strip with a celebrity TV chef, looking for a Pasty Chef. THE OPPORTUNITY Great opportunity with growing restaurant group.OUR IDEAL CANDIDATE Experience working in a large, fast paced restaurant and managing a pastry team.REQUIREMENTS • Minimum of 3 years of experience as a Pastry Chef • Willingness to work diligently to meet goals and expectations, and the ...

    1. Assistant Manager - Jean Philippe Patisserie at MGM Resorts International

      Maintain communication with the Chef on all food service and menu issues. Follow current proper policies and procedures for manager comps and voids....

    1. Assistant Director of Operations

      We are recruiting a multi-unit Food and Beverage leader who will help provide support and direction. The Assistant Director of Operations will present at least 3-4 years of diverse multi-unit management experience within an upscale restaurant company, country club, or hotel / resort facility.Previous multi-unit experience combined with strong food and beverage knowledge necessary for this ...

    1. Assistant Manager - Boulevard Creamery at MGM Resorts International

      Directly communicate with the Chef on all food service and menu issues. Follow current proper policies and procedures for manager comps and voids....

    1. Community Property Manager

      ~~In this unique role, working together with your partner and living together onsite, you will co-manage one of our 300+ beautiful retirement communities. Working with a lead Community manager team, you will provide leadership to the Community's staff (Executive Chef, Enrichment Coordinator, Bus Driver, Maintenance, and Housekeeping) to ensure that resident seniors enjoy the life they've ...

    1. Assistant Manager - The Pub at MGM Resorts International

      Communicate daily with the Executive Chef, Executive Sous Chef or/and Assistant Chef for providing current information on large parties of expected VIPs....

    1. CATERING SERVICES MANAGER

      The Catering Services Manager:• Is responsible for organizing and planning special event and group functions at multiple hotel properties in an efficient and professional manner.• Ensures a smooth flow of information (communication) on a timely basis from sales to hotel operations and food & beverage departments. Is responsible for providing timely and accurate information in writing to the ...

    1. Culinary Director at Sagora Senior Living

      Monday - Friday 8a-5p with rotating weekends as Manager on Duty. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table...

    1. Barback PT/Steady Extra

      ESSENTIAL FUNCTIONS GUEST RELATIONS:Observe bar guests, ensure their satisfaction with their experience, speak to management for prompt action to be taken if you note any dissatisfaction amongst the guestAnticipate guests’ needs, respond promptly, and acknowledge all guestsGreet guests in a positive, friendly manner and make them feel welcomeAim to give the best possible service, in the least ...

    1. Grill Cook at Thomas Jefferson University and Hospitals

      Consults the Executive Chef or Food Production manager on daily production planning and assists with distribution of production tasks....

    1. Community Property Manager 2 person team

      ~~In this unique role, working together with your partner and living together onsite, you will co-manage one of our 300+ beautiful retirement communities. Working with a lead Community manager team, you will provide leadership to the Community's staff (Executive Chef, Enrichment Coordinator, Bus Driver, Maintenance, and Housekeeping) to ensure that resident seniors enjoy the life they've ...

    1. Executive Chef at Resort Lifestyle Communities

      RLC is looking for candidates who are strong leaders and managers of people with experience in:. Currently, we are accepting applications for experienced Chefs...

    1. General Manager

      We are looking for a General Manager for a modern eatery and rotisserie, for our busy location in Town Center. You’ll enjoy being part of a community that’s totally committed to the celebration of everyday food sourced with farmer’s market sensibilities and prepared with chef-inspired methods.REQUIREMENTS• General Manager Experience preferred• Must have a desire to be a part of a cohesive ...

    1. Business Analyst/Quality Assurance Specialist at CoverMyMeds

      Work with project managers and engineering managers to scope and prioritize items. On-site chef, beer and paid benefits?...

    1. Sous Chef

      Looking for an experienced sous chef for a casual dining upscale, Italian Restaurant with a celebrity chef, on the Las Vegas Strip.  The restaurant is apart of an award winning restaurant group.Candidates must have:High volume experience, staff management, inventory and ordering, Italian cuisine experience a plus3+ Years experience as a sous chef Salary: $45,000-$55,000 depending on experience 

    2. Front of House Restaurant Manager - New High Volume Concept!

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING FOH RESTAURANT MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies ...

    3. Seasonal Cook - MGM Resorts International (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Money Motivated Hunter Account Executives

       VERO WATER: SALES REP JOB DESCRIPTION COMPANY OVERVIEW: Vero Water, a luxury bottled water brand, is disrupting the traditional bottled water industry by providing restaurants, hotels, and offices with the capability to bottle on-premises and serve Vero Water (still and sparkling). Vero Water is better tasting, eco-friendly, and more profitable for the establishment.Headquartered in Miami, ...

    5. Military Veterans for Hotel Management / Operations

      Bring your military experience, training and leadership to the leading, global hospitality company, Hilton Worldwide! We're dedicated to supporting American military veterans and their families and through our Operation: Opportunity initiative, Hilton Worldwide has made a commitment to hire 10,000 veterans by the end of 2018, and in the past 2 years, over 8400 have found successful ...

    6. Chef Partner (Executive Chef)

      If you are a culinary professional who is looking to take on a fun and rewarding new challenge, join our team as a Restaurant Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing kitchen staff and inventory to ensuring that our guests are served exceptional meals every time, your leadership skills and commitment to ...

    7. Assistant General Manager at the Wynn Las Vegas and Encore!

      The Iconic Wynn Las Vegas and Encore is seeking passionate Assistant General Managers for our casual and fine dining restaurants at The Wynn in Las Vegas, NV. If you have previous General Manager experience in fine dining restaurants, thenWe want YOU to Apply Now!We offer:We truly value our employees’ contributions to our success. That’s why we provide them with a suite of benefits designed ...

    8. Seasonal Cook.-MGM Resorts (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: • Test cooked foods by tasting and smelling them. • Drive the Customer Relations Management system by ensuring that all such orders are handled correctly. • Comply with occupational, health and safety standards. Ensure foods are stored and kept at proper holding temperatures, through the use of ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Kitchen Manager

      KITCHEN MANAGER - LAS VEGAS, NVTired of managing pre-packaged and pre-prepared meal kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you are an experienced full service restaurant/kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service Restaurant ...

    10. Seasonal Cook-MGM Resorts (37098)

      MGM Resorts properties are currently hiring Seasonal Cook. Responsibilities: The Cook performs basic cooking procedures and prepares food for presentation under the direct supervision of the Chef, Executive Sous Chef and/or Assistant Chef. • Follow the methods of food preparation and cooking, sizes of portions, mixing of sauces and garnishing of foods to ensure food is prepared in ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Lead Technical Bid Writer at International Rescue Committee

        Le Rédacteur en Chef de la Proposition Technique aura comme responsabilités:. In close collaboration with the Bid Manager and other members of the Bid Team,...

      2. Ruby on Rails Developer at Womply

        You'll also have opportunities to branch out and work with ActiveMQ, Chef, Docker, Cassandra, Spark, and other interesting technologies....

      3. Baker at Einstein Bros Bagels

        Help to develop solutions before contacting the General Manager Store Upkeep/Cleaning:. Utilizing the Bake Part Sheet that is set-up by the General Manager....

      4. HOST CASHIER - BUFFET at Eastside Cannery

        Greet guests - Inquire about seating preference - Take guest to desired seating area, present menus -Take reservations and waiting list requests - Tender...

      5. Assistant Manager - Palio at MGM Resorts International

        Maintain communication with the Chef on all food service and menu issues. Follow current proper policies and procedures for manager comps and voids....