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hospitality in Las Vegas

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  1. Hotel General Manager - Crestwood Suites of Las Vegas Flamingo

      The General Manager position will promote, manage, and coordinate the daily operations of the hotel. It will increase hotel revenues and savings, improve efficiency, and increase brand loyalty in the local community. ESSENTIAL FUNCTIONS This description is a summary of ...

  2. Application Specialist II

    POSITION SUMMARY: The Application Specialist will play a key role in providing hands on support for supply, demand, and network planning through data management, front end application configuration, inventory/material management analysis, and end user troubleshooting. With ...

  3. Assistant Lodging General Manager

    Essential Functions: ·Effectively handle and fulfill all owner/guest requests and issues. Maintain a flexible work schedule. Ensure that a member of management is available for emergencies 24 hours a day, seven days a week. Ensure proper scheduling of all employees and ...

  4. Digital Content Specialist

    POSITION SUMMARY:  The Digital Content Specialist will be responsible for developing on-site editorial stories and content for Hakkasan nationally that supports and complements the brand objectives and initiatives through compelling brand-focused editorial. The Digital ...

  5. Restaurant Now Hiring- Bartenders, Kitchen, Servers , Hostess

    Now Hiring "All Restaurant Hourly" positions for our new Summerlin, NV location. Bonefish Grill specializes in market-fresh fish and wood-grilled specialties. We’re opening a new restaurant in the Summerlin at 8701 W Charleston Blvd and we're now interviewing for all Front ...

  6. Receiver

    ESSENTIAL FUNCTIONS DAILY DUTIES Perform all assigned duties as detailed in your opening, afternoon, and closing checklists  Receive all daily deliveries and perform price, quantity, and quality checks, recording any differences or discrepancies File delivery notes, ...

  7. Pastry Cook

    ESSENTIAL FUNCTIONS Maintains product specifications as determined by the Chef. Maintains consistency in all recipes. Assures consistency and adherence to food preparation and presentation. Assist the Chef in the development of all employees in proper food handling, ...

  8. Restaurant Manager

    If you are a leader that leads with PRIDE (passion, respect, integrity, determination, excellence) then Joe’s Crab Shack is the place for you! The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations ...

  9. RESTAURANT SOUS CHEF - INTERVIEW THIS WEEK!!!

    Restaurant Sous Chef GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our restaurants ...

    No PartTime
    No Contract
    No Internship
    No Freelance
    No Telecommute

  10. RESTAURANT ASSISTANT GENERAL MANAGER

    Restaurant Assistant General Manager GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our ...

    No PartTime
    No Contract
    No Internship
    No Freelance
    No Telecommute