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food service in Las Vegas

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Represent and convey Brazilian gaucho culture and Churrasco-style food. Prepare, portion, serve and present food to guests using the rich, traditional style and...

  2. Reservations & Ticketing Clerk - Lake Mead National Recreation Area at Aramark

    1 year or more in customer service, hospitality, sales or call center experience. ARMK) is in the customer service business across food, facilities and uniforms...

  3. Sales Clerk - Zio Gelato at Las Vegas Sands Corp.

    Serves guests gelato, crepes, snack foods, beverages and Frozen Cocktails, while maintaining the Venetian hospitality standards....

  4. Server/Customer Service at Hospitality and Real Estate Group

    1 year Minimum Food Service. 6 months Minimum Drink Service. BJ'S Cocktail Lounge IS your next career opportunity....

  5. Director of Human Resources- Midwest region at Delaware North Companies

    Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    Ads
    1. Open Call - Bussers & Runners

      Looking to grow your culinary career and work with the best in the business? We're hiring! If you have experience as a Busser or Runner join us for an Open Call Tuesday, May 3, 2016 from 11am - 1pm at Wolfgang Puck's Solaro inside The Palazzo.We will be holding interviews for Busser and Runner positions on the spot with all qualified candidates!All applicants are invited to attend. Please ...

    1. HEALTH COACH - UHH at Mount Sinai Health System

      Must have customer service experience. Hospitality/food service industry, or education field preferred. Assistance in gaining access to services and resources....

    1. Restaurant Assistant Manager

                                                                   Restaurant Assistant Manager                                                                          $45,000- $50,000                                                                   ~ ~Benefits available ~ ~                                                      Health, Dental and Vision Insurance                                    ...

    1. Summer 2016 - College Internship (East Region) at Marriott Vacations Worldwide Corporation

      Experience Prior Hospitality or Resort Operations experience preferred. For example, in a Front Office Internship the participant may be expected to learn and...

    1. Food Service Supervisor

      We are currently looking for Food Service Supervisors for our Henderson Nevada location.We seek a team player with a perfect blend of culinary and administrative expertise.We offer a competitive pay, complete benefit package including health insurance and a company matched 401K program and unparalleled opportunity for professional growth and personal development.The successful candidate will ...

    1. Housekeeping Manager- Orlando, FL at American Cruise Lines

      Past hospitality internships are great experience. Bachelor’s degree in Hospitality Management or Business field....

    1. AYR Cook

      We are seeking an AYR Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and special diet ...

    1. Special Event Tour Manager at Interactions

      A motivated "doer" that others trust when there is something that needs to get done Commercial Driver’s License (CDL)- required Work Experience/Education Four...

    1. Bartender - Spago

      SUMMARY:To serve guests in a warm, accommodating and professional manner ensuring 100% guest satisfaction. The level of service must be consistent with established Wolfgang Puck Fine Dining Group standards in every respect. The bartender server will work in close cooperation with the bar backs and cocktail servers in every aspect of guest service including but not limited to beverage ...

    1. International Guest Services at NCLH Corporation

      Works in conjunction with, and assists, the Group Services Coordinator and Guest Service Manager with handling special requests such as honeymoon set-ups,...

    1. Runners needed - Spago

      SUMMARY:To serve guests in a warm, accommodating and professional way, making sure the guest is 100% satisfied. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards in every respect. The Runner will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and ...

    1. Culinary Director at Sagora Senior Living

      Create and maintain a high level of service and hospitality in a team-oriented setting. Supervises the culinary department, menu planning, supplies, overall...

    1. Security Host- Nightclub

      POSITION SUMMARY: The Security Host provides security and protection for guests, employees and the property. Maintains crowd control, prevents theft, and discourages altercations in a high volume atmosphere. The Security Host works in an efficient and professional manner while maintaining a positive attitude and delivering superior guest service at all times. This is a non-tipped position ...

    1. Hotel Service Member - Seattle, WA at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Servers needed @ Cucina

      Summary: To serve guests in a warm, accommodating and professional way, making sure the guest is 100% satisfied. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards in every respect. The front server will work in close cooperation with the back server in every aspect of guest service including expediting food orders, delivering food and ...

    1. Hotel Service Member - Minneapolis, MN at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Sous Chefs needed - Spago LV

      SUMMARY: The Sous Chef manages the daily operation of assigned kitchen(s). Monitors kitchen(s) profitability and quality standards. Provides direction to line employees to improve the operations of the department. Assists with food production as needed.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Sous Chefs are responsible for bringing necessary ...

    1. Loyalty Pro Subject Matter Expert at NCR

      Loyalty Pro Professional Services Consultant (Subject Matter Expert). NCR’s assisted- and self-service solutions and comprehensive support services address the...

    1. Line Cooks needed - CUT Steakhouse

      The Wolfgang Puck Fine Dining Group has established our restaurants with the objectives of providing a unique cuisine paired with a special ambience in order to create a memorable fine dining experience for our guests. Our restaurants are part of our continuous effort to offer superlative quality and the highest level of gracious and courteous guest service. To perform successfully, our ...

    1. Group Coordinator at Royal Caribbean Cruises Ltd.

      Customer service experience utilizing multi-languages in a hospitality industry preferred. Consults with representatives of client group or organization to plan...

    1. Corporate Event Services Manager

      ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Sales Support: Provides significant leadership contributions to the Sales & Catering Sales team on a departmental and operational level.Participates in departmental meetings, Special Event Order readings, and other meetings as assigned.Prepares Venue for site inspections in advance of Sales Manager for all pre-scheduled site ...

    2. AGM - Fast Casual Brand with Great Growth Potential!

      Are You An Assistant General Manager That Models And Achieves The Highest Standards In All Areas Of Restaurant Management? If So, We Are Interested In You! Our company aims to do a few things but to do them remarkably well. When we first opened our doors in the early 1990's, the goal was simple: to offer superior quality, delicious food, quickly, with an experience not only exceeding, but ...

    3. Food Service/Kitchen Manager

      Summary:At Maverik, we call our Food Service Kitchen Manager (FRESCH), the FRESCH Manager. The FRESCH Manager is directly responsible for the food service department in their assigned store, maintaining the integrity and freshness of the Core Menu Program, and implementing all company food service programs. Responsibilities also include accountability for the professional abilities, work ...

    4. Porter- Hakkasan Nightclub

      POSITION SUMMARY: The Porter must ensure friendly, efficient, accurate and effective service to all guests while maintaining a professional appearance and an upbeat attitude. The Porter is required to maintain the venue clean at all times. Porters are required to sweep all debris from the floor and maintain the floor dry and free of spills. All soiled cups are to be picked up and taken to the ...

    5. Restaurant AGM and Assistant Managers – Casual Theme

      As a leader in the corporate casual themed sector, we are currently looking for an experienced Assistant General Manager and several Assistant Managers to help continue our growth plan in the Las Vegas area.  We strive to be the leader in our industry and look for those that put great pride in serving great food with top notch guest service.**Assistant General Manager**The ideal candidate ...

    6. PM Housekeeping Aide - Las Vegas Marriott (16000KVD)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Las Vegas Marriott, located at 325 Convention ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Assistant Director of Operations

      We are recruiting a multi-unit Food and Beverage leader who will help provide support and direction. The Assistant Director of Operations will present at least 3-4 years of diverse multi-unit management experience within an upscale restaurant company, country club, or hotel / resort facility.Previous multi-unit experience combined with strong food and beverage knowledge necessary for this ...

    8. Server - Las Vegas Marriott (16000KO4)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Las Vegas Marriott, located at 325 Convention Center Drive ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Manager & Team Interview Day - 5/3

      Interview Day InformationCome join us for an Interview onTuesday, May 3 from 2 PM – 5 PMat the Panda Express located at:195 North Stephanie StreetHenderson, NV 89012Store Phone Number: (702) 564-2378 Are you Craving a Career? Ready for Growth?COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

    10. CATERING SERVICES MANAGER

      The Catering Services Manager:• Is responsible for organizing and planning special event and group functions at multiple hotel properties in an efficient and professional manner.• Ensures a smooth flow of information (communication) on a timely basis from sales to hotel operations and food & beverage departments. Is responsible for providing timely and accurate information in writing to the ...

      1. Manager in Training (Lake Mead) at Cafe Zupas

        We are a culture driven to create food that is alive with flavor and excitement, prepared from scratch using authentic ingredients....

      2. Summer Internships- Paid (West Region) at Marriott Vacations Worldwide Corporation

        Rooms & Guest Services Operations Position Type:. Experience Prior Hospitality or Resort Operations experience preferred....

      3. Management Trainee - MDP (West Region) at Marriott Vacations Worldwide Corporation

        Rooms & Guest Services Operations Position Type:. Experience Prior Hospitality or Resort Operations experience preferred....

      4. Hotel Service Member at American Cruise Lines

        Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

      5. Housekeeping Manager at American Cruise Lines

        Past hospitality internships are great experience. Bachelor’s degree in Hospitality Management or Business field....