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executive chef in Las Vegas

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  1. Executive Chef at Tommy Bahama

    EXPERIENCE, TALENT AND EDUCATION Bachelor’s Degree in Culinary Arts, Hospitality, or similar preferred Minimum 5 years of high-volume culinary/hospitality...

  2. Executive Sous Chef at Hospitality Pro Search

    Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

  3. Executive Pastry Chef at Wolfgang Puck

    Hospitality Food Amenities. We are seeking to hire a qualified, talented candidate for the Executive Pastry Chef position at Spago Las Vegas....

  4. Restaurant Executive Chef at Horizon Hospitality

    Minimum Experience for the Executive Chef:. They are looking for a talented Executive Chef to join the team in Las Vegas, NV and create an island lifestyle that...

  5. Confidential Executive Chef at Pro Management and Associates

    Our menu is farm-fresh ingredients, with a sincere culture, and genuine hospitality all tucked inside an award winning building. NEW CONCEPT OPENING....

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    1. Executive Chef

      We have an exciting opportunity for an experienced professional chef in the Las Vegas market!  We are a national upscale brand with several locations in major markets in the United States.  This is quite a bit different than most chef positions you will find in a corporate setting because we leave a LOT of menu development to our location chefs!  The ideal candidate will have a culinary ...

    1. Executive Sous Chef at Wolfgang Puck Fine Dining

      Responsible for delegation of main kitchen line management and technical food production implementing direction of Executive Chef....

    1. All level Chefs

      Nationally known restaurant group seeking Executive Chef, Executive Sous Chef, and Sous Chef with 3+ years in a chef role. Must be high-energy, enthusiastic, and have a strong background.Chef Requirements:3+ years as an chefAnnual Sales volume experience of over $3+ millionStrong tenure with current and previous employersChef Benefits:Experience working in a world class establishmentHighly ...

    1. Assistant Chef Allegro at Wynn Las Vegas

      As Assistant Chef your role will include:. The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing...

    1. Line Cook

      POSITION SUMMARY: The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Organize, prepare, deliver and display product for ...

    1. EXECUTIVE CHEF- BANQUETS at Hakkasan Holdings LLC

      Must have a minimum of 2 years previous experience as an Executive Banquet Chef or Banquet Sous Chef. The Executive Banquet Chef will perform all administrative...

    1. Pastry Cook

      ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Maintains product specifications as determined by the ChefMaintains consistency in all recipesAssures consistency and adherence to food preparation and presentationAssist the Chef in the development of all employees in proper food handling, production procedures and cooking proceduresResponsible for assisting the Pastry Chef ...

    1. Executive Chef at Goodwin Hospitality

      Executive Chef Job Description:. Exciting opportunity for an Executive Chef! Looking for talented candidates with experience in up-scale dining to join this...

    1. Executive Kitchen Manager and Sous Chef

      We are a multi-brand national company with several concepts that range from casual dining to upscale casual. We are currently looking for two culinary positions under our umbrella:Executive Kitchen Manager - This is for a kitchen manager within one of our high volume, big box locations on the strip. The ideal candidate will have at least 3 years of kitchen management experience in a high ...

    1. Executive Sous Chef at Goodwin Hospitality

      Executive Sous Chef Requirements:. Nationally known restaurant group seeking an Executive Sous Chef with 3+ years in a chef role....

    1. Line Cook

      POSITION SUMMARY: The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Organize, prepare, deliver and display product for ...

    1. Assistant General Manager - Aureole (Mandalay Bay) at MGM Resorts International

      Communicates daily with Executive Chef and/or Sous Chef in charge, providing current information on large parties of expected VIPs....

    1. Line Cook

      POSITION SUMMARY: The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Organize, prepare, deliver and display product for ...

    1. Assistant Restaurant Manager - The Buffet (Monte Carlo) at MGM Resorts International

      Communicates daily with the Executive Chef, Executive Sous Chef and/or Assistant Chef for providing current information on large parties of expected VIPs....

    1. Sous Chef- Assistant Kitchen Manager

      ESSENTIAL FUNCTIONSManage and organize the activities of the Kitchen to maintain the highest standards of food quality, cost control, and consistency Process the weekly schedule and payroll for the hourly staff, conduct pre-shift meetings, and assist team members with any inquiries Manage the kitchen commis staff, kitchen porters, chefs de partie, and pass chefs in their daily ...

    1. Assistant Manager - Morimoto (MGM Grand) at MGM Resorts International

      Works closely with the Executive Chef in researching and creating new recipes as well as seasonal menus to satisfy guest preferences and expectations, to be...

    1. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    1. GOURMET BUSSER at PlayLV Gaming Operations LLC

      Previous Hospitality Experience. Effectively communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested...

    1. Hotel Management (Entry-level to Executive)

      Transitioning Military Service Personnel and Military VeteransWe are seeking talented transitioning military service personnel interested in starting a career in hospitality. Additionally, we are also seeking military veterans with hospitality industry related experience for roles at our hotels, resorts, and corporate offices.Military experience is a great fit for hospitality--a dynamic and ...

    1. Executive Pastry Chef at Spago by Wolfgang Puck

      Hospitality Food Amenities. We are seeking to hire a qualified, talented candidate for the Executive Pastry Chef position at Spago Las Vegas....

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING EXECUTIVE CHEF - KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth ...

    2. Executive Chef/KM - Las Vegas Big Box!

      We are a large scale strip operation looking for our top level KM/Culinary team leader.  We are a leading casual destination spot that attracts both locals and tourists alike.  The ideal candidate will have at least 3 years of Executive Chef/Senior KM experience in a like or similar concept.  This is purely a leadership role as our menu is dictated by corporate standards.  Likewise, the ...

    3. Executive Chef- Rustic American

      Clique Hospitality is seeking an Executive Chef to join our dynamic and fast paced team! **Highly competitive wages****Benefits after 60 days**Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsStandardize recipes and plate presentationsManage kitchen staffResponsible for maintaining appropriate costs (labor, ...

    4. Executive Chef - Fine Dining Restaurant

      We are seeking an Executive Chef for a well known, nation-wide, scratch-kitchen restaurant! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Compensation: $65,000 - $75,000 plus 15% bonus and great benefits and growth opportunities!Responsibilities:Oversee day-to-day culinary operationsCoordinate ...

    5. Sous Chef

      Zenshin Asian Restaurant located inside the South Point Hotel & Casino is seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Prepare food for our guests to their liking while following the correct cooking techniquesCoordinate food and kitchenware ...

      1. Cleo - Executive Chef at SLS Las Vegas

        Executive Chef or Sous Chef preferred. From the moment you step inside, the intoxicating aroma of the nouveau Middle Eastern cuisine of Executive Chef Danny...

      2. Executive Steward at Mandarin Oriental Hotel Group

        Organize and track record of stewarding meeting with the F&B Director and Executive Chef. Bachelor's degree in hospitality management, culinary or other related...

      3. Assistant Executive Chef Buffet at Wynn Las Vegas

        The Assistant Executive Chef is responsible for supporting the Executive Chef with duties associated with ensuring food quality according to Wynn Las Vegas...

      4. Assistant Chef Catering & Banquets at Wynn Las Vegas

        As Assistant Chef your role will include:. The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing...

      5. Assistant Chef The Country Club at Wynn Las Vegas

        As Assistant Chef your role will include:. The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing...