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executive chef in Las Vegas

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    1. Corporate Executive Chef

      Position Summary: Under direct supervision of the Restaurant Manager, ensures kitchen employees are trained and that all operations run smoothly.   This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive ...

    2. Executive Chef

        High profile Celebrity Chef is looking for qualified Chef   Looking for talented culinary professionals with the following Qualities: • Coach the teams on effectively managing costs while maintaining the recipe standards, and the cooking and preparation procedures • ...

    3. Executive Chef and Sales and Marketing manager, Las Vegas, NV

      Executive Chef's and Sales and Marking Managers We are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience: Full service managers and fast food, quick service managers. Two or more years of restaurant management ...

    4. RESTAURANT SOUS CHEF - INTERVIEW THIS WEEK!!!

      Restaurant Sous Chef GROWING COMPANY This casual theme restaurant aims to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. Our guests will leave our restaurants ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. EXECUTIVE CHEF

      Job Summary: The Executive Chef has full responsibility of all food preparation throughout the hotel. Supervise all kitchen personnel.   Duties and Responsibilities: Maintain high sanitation standards throughout the area of responsibility, which will meet or exceed ...

    6. Personal Assistant to the Executive Chef

       ESSENTIAL FUNCTIONS Responsible for providing administrative support to the Executive Chef of Hakkasan San Francisco. Responsible for arranging internal office moves and providing arrangements for office meetings. Ensure effective telephone and mail communications both ...

    7. Steward- Hakkasan Nightclub

      POSITION SUMMARY: Clean, sanitize and organize all kitchen equipment, pots, pans, plate ware, silverware and stem ware. Dish machine break down and cleaning. Clean, maintain and sanitize entire kitchen. Transport all stewarding equipment for daily service.   ESSENTIAL ...

    8. Searsucker Las Vegas Hiring Management

      Searsucker Las Vegas is making its debut at Caesars Palace, Spring 2015.  Under the helm of celebrity chef Brian Malarkey, Searsucker Las Vegas will join existing outposts in Austin, Texas, Del Mar, Calif., and the restaurant’s flagship location in San Diego’s famed Gaslamp ...