EHS Hospitality is searching for an experienced Chef. Our client is an upper casual concept and is offering between 55,000 to 75,000. Candidates must have a proven work history. Please reply with cover letter and resume.
Be part of a new and innovative restaurant and grow with a large, reputable organization. As Executive Chef you will be responsible to oversee and direct the seamless running of the kitchen; provide highly efficient service while supporting outstanding customer service and meet all financial requirements.
Candidates must be very creative and current with Asian Fusion trends.
Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and wine menu to help enhance your dining experience.
To continue this path, we need the best and brightest to ...
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